ENTREE TYPE
TYPE OF SOUP

COOKIES - $3.00/3 CT. PKG


  • CHOCOLATE CHIP  SF
  • OATMEAL RAISIN  
COOKIE TYPE
DESSERTS

DEE'S 

​VEGAN T0-GO


SOUPS - 16 oz. - $6.00

  • CREAM OF ASPARAGUS, S​F

​​​​ENTREES - 28 oz. - $12.00


  • SPICY JAMBALAYA WITH VEGAN SAUSAGE GF, SF
  • BLACK BEAN & RICE BURRITOS W/KALE SALAD  GF, SF
  • STIR-FRIED COLLARD GREEN W/SUN DRIED TOMATOES  GF SF


DESSERTS $5.00


  • SWEET POTATO SPICE CAKE
  • DOUBLE CHOCOLATE CAKE  SF
  • ​BERRY DUMP CAKE  SF
  • ​GLUTEN FREE DATE NUT BARS  GF, SF

MENU MONTH OF SEPTEMBER-NOVEMBER


  • ASPARAGUS SOUP
  • BLACK BEAN CHILI
  • SPICY JAMBALAYA WITH VEGAN SAUSAGE
  • ​ALL DESSERTS & COOKIES

​​​​​​​​​​​​​​​​VEGAN  TAKE HOME

​FRESHLY MADE MEALS


  • SOUPS
  • ENTREES
  • DESSERTS

​​AVAILABLE WEEKLY EVERY SATURDAY  AT CHARLOTTE REGIONAL FARMER'S MARKET

1801 YORKMONT  RD.

CHARLOTTE, NC 28217

​BUILDING "C"

8:00 a.m. - 2:00 p.m.


*SEE AVAILABLE ITEMS*

***Option - Pre-order Here to assure available items*** or purchase on site***

​​Order available items online here and pick up every Saturday from 8:00 a.m. - 2:00 p.m. in "Building C, Dee's All Natural".  Vegan Foods Packaged for Weekly Meals!  Food Items Available will be listed weekly on website.  Pre-orders available to assure items on site for pickup Pre-Orders must be placed online by Thursday at 5:00 p.m. ($20 min. pre-order).   Some additional items will be available each Saturday that are Not on website.